
Super Tuscan
inStock From 0000-00-002 Dec 2 to 0000-00-00 2 Dec 2
- two nights in a DeLuxe room with daily Tuscan breakfast
- in room at arrival: a bottle of Acquadoro wine, produced on the Tenuta, with fresh season fruit
- a dinner at Trattoria Toscana restaurant with a special menu “Around Chianina” paired with Acquagiusta wines
- a guided tour of the winery of Tenuta La Badiola with tasting of the four wines produced inside the estate: White Acquagiusta, Rosé Acquagiusta, Red Acquagiusta and Vermentino
- a cooking class with the Executive chef of Alain Ducasse’s brigade, Omar Agostini. During the 2-hour lesson you will prepare two dishes dedicated to Maremma flavours using the vegetables from Tenuta La Badiola garden
- daily access at the E-SPA wellness centre: vitality swimming pool with sea salt, water massage and waterfalls, indoor heated swimming pool, sauna, steam room with aromatherapy and chromotherapy, gym equipped with Technogym
All what not listed in what's included